Whether you're a Valentine's Day lover or not, one thing is for sure... a good cocktail is always a yes and specially on a day that's all about loving those around us!
This special cocktail is great for your intimate dinner with your significant other or to cheers with your friends. Our take on a classic Sgroppnio includes vodka, Prosecco, a ginger liqueur, lemon juice, rose water and sorbet. Yep you heard that right! Sorbet in a drink? YES. We like to drink our dessert around here sometimes and well, so should you.
Italian cocktails are so popular right now with Negroni's and Aperol Spritz's being all over our social media and for good reason, but have you heard of Sgroppino? This Italian cocktail is traditionally made with just Prosecco, vodka and lemon sorbet but we like to make things a little fancier around here so you'll noticed we swapped the lemon sorbet for raspberry and added ginger liqueur and a few drops of rose water.
Sgroppino was invented in Venetian, originally as a palate cleanser but has now become a great cocktail to sip on as a dessert as well.
Making this raspberry rose sgroppino is extremely easy and only requires a few ingredients. Here's what you need:
This truly is the perfect Valentine's Day cocktail AND dessert!
This raspberry rose sgroppino is refreshing, sweet, fruity and floral. It acts both as your cocktail and dessert! It's made with vodka, Prosecco, a ginger liqueur, lemon juice, rose water and a raspberry sorbet. Perfect for any special occasion.
By bringing together our passions of cooking and photography, we created Off The Line, a destination for recipes and private events. Thanks for joining us as we take restaurant caliber recipes "off the line" and bring them into your home kitchen.
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